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Ann Abel is a writer and more specifically a travel writer. Her life is spent more times traveling than being at homeโso yeah we think she knows a thing or two.
Here are Ann’s tips and tricks from her write up on Well x Good for 7 travel-tested rules she swears by.
Spending 200-plus days a year on the road, Iโve picked up a few tricks to make traveling as healthyโand stress-freeโas possible. Whether youโre going out of town for the night or are embarking on a quit-your-job-and-circle-the-globe adventure, theyโll makeย living out of your suitcase a little easier.
If Iโm in an airport, things will almost alwaysย be annoyingโbutย getting frustrated and angry only makes it worse. I try to remember that the employees who are patting me down or telling me there arenโt any aisle seats left are having even less fun than I amโand they have to do this every day. The least I can do is be nice to them. And most importantly, they almost always respond in kind.
After my passport, credit card, and phone, a refillable water bottle is the one thing I alwaysย pack. Airplanes are notoriously dehydrating (which messes up your skin and worsens jet lag), and they serve drinks in what might as well be Dixie cups. Flight attendants will fill my Nalgene if I ask nicely. (The other upside to drinking this much? It ensures that Iโll need to get up and make a bathroom run, and the regular movement fends off stiffness.)
Iโm always looking for ways to get my body moving (see: regular bathroom breaks). If my flightโs delayed or thereโs a long layover, Iโll speed-walk through terminals to pass the time. Also: Iโll never, ever step onto one of those moving sidewalks. Whenever possible, I take the stairs, and ifย I have a random few minutes, I bust out a round of push-ups or squatsย (yes, Iโm that person).
Itโs inevitable that youโll lose some control of your schedule when traveling. The key is rolling with your time constraints, and figuring out how to fit in your healthy habits (rather than give up on them entirely). For example, when I first got into Ashtanga yoga, I tried to do the full primary series every morning. But when I didnโt have 90 minutes to practice because of, say, a sunrise hike or a 9 a.m. departure, I skipped it altogether. Now I do at least 10 minutes almost every day: sun salutations and a few key (okay, favorite) poses.ย The same goes with meditationโa few minutes is better than nothing.
The great thing about the wellness boom is that thereโs probably a studio at your destination.ย I like the energy Iโll encounter in local classesโplus, working with a new teacher is like taking a workshop with some visiting master; I always come away with new thinking about my practice. There are probably great apps for this, but because Iโm a Luddite I just Google โAshtanga yoga Melbourneโ (or wherever I am). Yoga is my thing, but the same goes for kickboxing, HIIT, or most other workouts.
Hotel restaurants arenโt chef-driven, Michelin-star temples; their chefs were hired to please their guests, not their own egos. They wonโt be offended if you want the dressing on the side or bacon left out, or make a meal of sides. I donโt ask for ingredients that arenโt anywhere on the menu, but if I see the kitchen has something on hand, Iโll ask the chef to come up with a healthy dish that uses it. My go-to breakfast order? โAn omelet with whatever vegetables you can find.โ A vegan friend orders the same, minus the eggs.
So I sat on the beach with a mai tai instead of going for that long walk I was planning. (Oops!) But I get over it. You canโt have balance if you donโt have the occasional divergence from your daily routine. And while I donโt want to hit pause on all my healthy habits on a trip (and Iโll feel icky if I do), I know the point is to enjoy myselfโso Iโll just have a healthy next meal and make a point of taking that walk tomorrow.