Making energy balls are a great way to have an energy boosting snack on hand. These work great for a pre-workout snack or to munch on in the afternoon for a little pick me up. These balls are dairy free, gluten free and great for an on the go healthy snack too. Grab two on your way out the door today.
Ingredients
- 2 cups gluten free oats
- 1 cup unsweetened shredded coconut
- 1 cup sunflower seed butter
- 1 tsp vanilla
- 1/4 raw local honey
- 2 scoops Spruce
- 1/4 cacao
Directions
- First mix the oats, cacao, coconut, and spruce together in a large bowl.
- Then add the vanilla, sunflower seed butter, and honey
- It is easiest to mix it with your hands, so dig right in
- If it isn’t sticking together add a splash of water, until the ingredients stick together more like glue.
- Roll into 1-2″ balls.
- Makes 1.5 dozen balls.
- Place in frig for a couple hours before eating.
- Keep in refrigerator for storage in an airtight container.
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