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3 Healthy EBOOST Cocktail Recipes for St. Patrick’s Day

March 17, 2017

To celebrate St. Patrick’s Day, one doesn’t have to drink green beer. The green beer never tastes all that great anyway. Instead, we have come up with some delicious cocktail recipes to celebrate the day with that still pay homage to celebrating the day with a green drink. Lucky for us, one of our products happens to be green in color so no artificial dyes in these tasty sippers.

KISS ME, I’M IRISH ICED TEA

Ingredients:
1/2 serving SPRUCE® Energizing Whole Greens
3 oz. fresh cucumber juice
1 1/2 oz. tequila
Splash of lemon juice

Directions:
Combine and stir ingredients. Serve on the rocks. Garnish with lime wedge. Serve with a side of kisses.

LEPRECHAUN SPRUCE JULEP

Ingredients:
1 serving SPRUCE® Energizing Whole Greens
1 1/2 oz Irish Whiskey
1 packet stevia
8 mint leaves
1/2 oz water

Directions:
Chop 6 of the mint leaves or muddle with stevia and water. Combine all ingredients and stir. Serve on the rocks. Garnish with remaining mint leaves.

POT OF GOLD

Ingredients:
2 oz coconut sake
1 EBOOST energy shot melon-berry

Directions:
Combine and serve on ice. Garnish with berries.

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